Salmon Steaks
About this item
Thick-cut steaks with vibrant orange flesh and fine white marbling, cut evenly so they cook through at the same time. The meat is rich, moist and buttery, holding its shape on the grill or in the pan, and it takes well to a crust of herbs, citrus or a sweet glaze. A generous, restaurant-style cut for the home kitchen.
Key Features
- Evenly cut steaks for consistent cooking
- Rich, moist flesh with a buttery finish
- Holds together on the grill or in the pan
- Ready to cook, with no trimming needed
- Rich in omega-3 fatty acids and protein
Product Information
- Sold as a 2 kg pack; unit price shown per 1 kg
- Boneless steaks with skin on
- Cut to an even thickness of roughly 2-3 cm
- Keep frozen at -18 C; cook from thawed
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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